Contributor
The Bitter Southerner
Wendell Brock is an Atlanta-based food and culture writer. He was a long-time editor, writer and critic for The Atlanta Journal-Constitution, he is known for his profiles, essays and criticism, and won a 2016 James Beard Foundation journalism award for profile writing. His work has appeared in The New York Times, Los Angeles Times, The Bitter Southerner, Saveur, Cooking Light, Delta Sky, Atlanta magazine and many others.
Thursday, September 19, 2024
12:00 PM – 1:00 PM EDT